Dried/Smoked cow skin, popularly known as “Ponmo Ijebu” is a very popular protein in West African, the beauty of every locally made Nigerian soup is the presence of Ponmo Ijebu.
Our dry Ponmo Ijebu has been soaked and washed clean under proper hygienic conditions.
Our already washed Ponmo Ijebu pack contains five pieces of jumbo size, that has been washed thoroughly, under proper hygienic conditions and the dry washed, unsoaked contains 6 pieces in every pack.
The White Ponmo, comes in packs of 10pieces each, for the big or small sizes, unsoaked and unwashed. We also have them soaked and washed thoroughly, under proper hygienic conditions and they come in 8pieces in each pack, in both the Big or Small Sizes.
If you are buying the dry Ponmo Ijebu or the dry White Ponmo, all you have to do is, soak for 24 to 48hours in cold water to rehydrate, clean and cook.
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